Butter: Net weight 1000g.

Nutritional value: Butter contains essential vitamins and minerals.

Healthy fats: It provides a mix of saturated, monounsaturated, and polyunsaturated fats.

Flavor enhancer: Butter adds a rich and creamy taste to dishes.

Aids nutrient absorption: It helps the body absorb fat-soluble vitamins and minerals.

Satiety and weight management: Including moderate amounts of butter in meals can promote feelings of fullness and help regulate appetite.